River Moon

Main Menu

Starters

1. Chicken Satay

Grilled Chicken marinated in Thai Spices served with peanut sauce.

£7.50

2. Dim Sum

Steamed minced chicken & prawns wrapped in wonton crispy pastry served with sweet soya sauce.

£7.50

3. Fish Cakes

Minced Fish, lightly spiced with curry paste and mixed with chopped lime leaves and green beans. Served with sweet chilli & ground peanut.

£7.50

4. Prawn Tempura

Deep fried Prawns in a light batter sauce served with sweet chilli sauce. 

£7.50

5. Spare Ribs

Roasted spare ribs with honey & hoy sin sauce.

£7.50

6. Squid with Chilli & Salt

Deep fried squid with chilli & salt.

£7.50

7. Duck Spring Rolls

Crispy pastries filled with tender duck, lightly spiced and served with hoisin sauce. 

£7.50

8. Vegetable Spring Rolls

Crispy pastries filled with vegetables, lightly spiced and served with sweet chilli sauce.

£6.50

9. Sweetcorn Cakes

Lightly spiced sweetcorn, made into cakes and served with sweet chilli sauce. 

£7.50

10. Crispy Aromatic Duck

Tender duck served with hoi sin sauce, spring onion & cucumber with pancakes.

1/4 Duck – £10.50
1/2 Duck – £18.50

11. Mixed Starter (min 2)

Selection of Chef starters, including chicken satay, vegetable spring rolls, prawn tempura, dim sum & duck spring rolls. Vegetarian option available.

£8.00 per person

12. Spicy Prawn Crackers

£3.00

Soups

20. Tom Yam (Hot & Sour Soup)

Hot & Sour soup flavoured with lemon grass, lime leaves, lemon juice, mushrooms & onions.

Vegetable – £6.50
Chicken – £7.50
Prawn – £8.50

21. Tom Kha (Coconut Soup)

Hot & Sour Coconut soup, flavoured with lemon grass, lime leaves, lemon juice, mushrooms & onions.

Vegetable – £6.50
Chicken – £7.50
Prawn – £8.50

Salads

22. Som Tom (Papaya)

Tender duck served with hoi sin sauce, spring onion & cucumber with pancakes.

£8.50

23. Yam Nua (Spicy Beef)

Selection of Chef starters, including chicken satay, vegetable spring rolls, prawn tempura, dim sum & duck spring rolls. Vegetarian option available.

£9.50

24. Yam Talay (Mixed Seafood)

Mixed seafood (king prawns, squid & mussels) cooked with vegetables & special spicy thai sauce.

£10.50

Country Dishes

25. Poh Taek

Seafood hot & spicy soup for 2 people.

King prawns, squid and mussels) flavoured with fresh spicy thai herbs & lemon juice

£13.50

26. Gaeng-Pha

Jungle Curry

Chicken with vegetables, fresh thai herbs in spicy red curry.

£14.50

27. Weeping Tiger

Char-grilled beef steak, topped with chef special spicy sauce.

£15.50

28. Gaeng-Phed-Ped Yang

Roast Duck cooked with lychee, tomato, pineapple in coconut milk and thai red curry.

£15.50

29. Ped Kra-Poaw (Jungle Duck)

Roast duck topped with stir fried green beans, peppers, thai herbs and chilli sauce.

£15.50

Thai Curries

30. Green Curry

Green curry paste cooked in coconut milk, bamboo shoot, courgette and thai basil.

Vegetable – £9.50
Chicken – £12.50
Beef – £13.50
Prawn – £13.50

31. Red Curry

Red curry paste cooked in curry milk, bamboo shoot, courgette and thai basil.

Vegetable – £9.50
Chicken – £12.50
Beef – £13.50
Prawn – £13.50

32. Panang Curry

Special red curry paste cooked in coconut cream with lime leaves.

Vegetable – £9.50
Chicken – £12.50
Beef – £13.50
Prawn – £13.50

33. Massaman Curry

Massaman curry paste cooked in coconut milk and potato with slightly sour taste & peanuts.

Vegetable – £9.50
Chicken – £12.50
Beef – £13.50
Prawn – £13.50

Stir Fry

40. Pad Nam Man-Hoi

Oyster Sauce

Stir fry with carrots, broccoli, mushrooms, Green & red peppers and spring onions in oyster sauce.

Vegetable – £9.50
Chicken – £12.50
Beef – £13.50
Prawn – £13.50

41. Pad Med Ma-Moug

Cashew Nut

Deep fried with cashew nuts, onions, mushrooms, green & red peppers in sweet soya sauce.

Vegetable – £9.50
Chicken – £12.50
Beef – £13.50
Prawn – £13.50

42. Pad Tou Geay

Black Bean Sauce 

Stir fried in black bean sauce, green peppers and onions.

Vegetable – £9.50
Chicken – £12.50
Beef – £13.50
Prawn – £13.50

43. Pad Prew Wan

Sweet & Sour

Stir fried with onions, pineapple, peppers & tomatoes in a sweet & sour sauce.

Vegetable – £9.50
Chicken – £12.50
Beef – £13.50
Prawn – £13.50

44. Pad Kra-Poaw

Chillies & Hot Basil

Stir fried green beans, peppers, onions and thai fresh basil in a thai chilli sauce.

Vegetable – £9.50
Chicken – £12.50
Beef – £13.50
Prawn – £13.50

45. Phad Khing

Ginger Sauce

Stir fried with fresh ginger, garlic, mushrooms, spring onions and thai chilli with soya sauce.

Vegetable – £9.50
Chicken – £12.50
Beef – £13.50
Prawn – £13.50

46. Phad Gratium

Garlic & Pepper Sauce

Stir fried garlic, onions, crushed black pepper and fresh coriander sauce.

Vegetable – £9.50
Chicken – £12.50
Beef – £13.50
Prawn – £13.50

Chef Specials

50. Ped Ma-Kham

Tamarind Duck

Roast duck with exotic tamarind sauce, topped with crispy onions.

£15.50

51. Ped Prew Wan

Sweet & Sour Duck

Roast duck, stir fried with pineapple & tomatoes in a sweet & sour sauce.

£15.50

55. Gai Avacado

Chicken with Avocado

Deep fried chicken breast, topped with sweet chilli sauce and avocado.

£15.50

53. Lamb Shank

Tender braised lamb shank with massaman curry sauce, potatoes and onions, topped with cashew nuts & crispy onions.

£15.50

54. Chu Chi Gung

Large king prawns with aromatic red curry and coconut cream.

£15.50

52. Moo-Krob Kra Poaw

Crispy roast pork, stir fried with fresh garlic, long beans, chilli & basil.

£15.50

56. Nua Kra Chai

Grilled beef steak topped with red curry, fresh thai herbs and sweet basil leaves.

£15.50

57. Rivermoon Prawn

Deep fried king prawns with exotic tamarind sauce, topped with fried onions & cashew nuts.

£15.50

Seafood Dishes

60. Seafood Chilli Oil

Stir fried mixed seafood, cooked with chilli oil, onions and celery.

£15.50

61. Tamarind Fish

Crispy fillet of tilapia, with tamarind sauce, topped with crispy onions and garlic.

£15.50

62. King Prawns

Stir fried large king prawns, with fresh spring onions in ginger sauce.

£15.50

63. Three Flavoured Fish

Deep fried fillet of tilapia with fresh chillies, herbs and sweet chilli garlic sauce.

£15.50

64. Grilled King Prawns

Large king prawns grilled with butter & spring onion sauce.

£15.50

Rice & Noodles

70. Siam Fried Rice

Stir fried rice with egg, onions & cashew nuts.

Vegetable – £9.50
Chicken – £10.50
Beef – £11.50
Prawn – £12.50

71. Bangkok Fried Rice

Spicy fried rice with chillies, vegetables, egg and fresh thai herbs.

Vegetable – £9.50
Chicken – £10.50
Beef – £11.50
Prawn – £12.50

72. Pad Thai

Fried rice noodles with bean sprouts, egg and ground peanut.

Vegetable – £9.50
Chicken – £10.50
Beef – £11.50
Prawn – £12.50

73. Singapore Noodles

Stir fried vermicelli noodles with egg, beansprouts & spring onions.

Vegetable – £9.50
Chicken – £10.50
Beef – £11.50
Prawn – £12.50

74. Drunken Noodles

Stir fried noodles with chillies, hot basil, tomatoes, onions and peppers.

Vegetable – £9.50
Chicken – £10.50
Beef – £11.50
Prawn – £12.50

75. Chow Mein

Stir fried egg noodles with onions and spring onions in a chinese sauce.

Vegetable – £9.50
Chicken – £10.50
Beef – £11.50
Prawn – £12.50

80. Steamed Rice

 

£2.50

81. Egg Fried Rice

£3.00

82. Coconut Rice

£3.00

83. Sticky Rice

£3.00

84. Plain Noodles

£3.90

85. Steamed Vegetables

£4.50

86. Phad Phak Ruam

£5.50