River Moon

Main Menu

Set Menu A
(Take Away)

Total £31.50

White Prawn Crackers
Sweetcorn Cakes
Chicken Satay
Beef with Garlic & Pepper
Chicken Massaman Curry
Steamed Rice

 

**DISCOUNT DOES NO APPLY
ON THESE OFFERS**

Set Menu B
(Take Away)

Total £37.00

White Prawn Crackers
Duck Spring Rolls
Jungle Duck(Hot)
Green Curry Chicken
Pad Thai Vegetable
Steamed Rice

 

**DISCOUNT DOES NO APPLY
ON THESE OFFERS**

Set Menu A
(Eat In)

For 2 People (£28.95per person)

Starter

Mixed Starter: Vegetable Spring Rolls, Chicken Satay, Dim Sum, Prawn Tempura

Main Dishes

River Moon Prawn
Massaman Curry Chicken
Beef in Black Bean Sauce
Steamed Rice

Dessert

Vanilla ice cream serve with warm waffle and topped with chocolate sauce

Set Menu B
(Eat In)

For 2 People (£28.95per person) 

Starter

1/4 Crispy Aromatic Duck served with pancakes

Main Dishes

Moo Krob Kra Poaw
Panang Curry Chicken
Pad Thai vegetable and tofu
Steamed Rice

Dessert

Vanilla ice cream serve with warm waffle and topped with chocolate sauce

Set Menu C
(Eat In)

For 4 People (£31.95per person) 

Starter

Mixed Starter: Spring rolls, chicken satay, dim sum, prawn tempura, prawn crackers

Main Dishes

Thai Red or green chicken curry
Roast duck with soya sauce
Three flavoured fish
Prawn Pad Thai
Steamed Rice

Dessert

Vanilla ice cream with lychee or Banana spring rolls

Starters

1. Chicken Satay

Grilled Chicken marinated in Thai Spices served with peanut sauce.

£8.50

2. Dim Sum

Steamed minced chicken & prawns wrapped in wonton crispy pastry served with sweet soya sauce.

£8.50

3. Fish Cakes

Minced Fish, lightly spiced with curry paste and mixed with chopped lime leaves and green beans. Served with sweet chilli & ground peanut.

£8.50

4. Prawn Tempura

Deep fried Prawns in a light batter sauce served with sweet chilli sauce. 

£8.50

5. Spare Ribs

Roasted spare ribs with honey & hoisin sauce.

£8.50

6. Squid with Chilli & Salt

Deep fried squid with chilli & salt.

£8.50

7. Duck Spring Rolls

Crispy pastries filled with tender duck, lightly spiced and served with hoisin sauce. 

£8.50

8. Vegetable Spring Rolls

Crispy pastries filled with vegetables, lightly spiced and served with sweet chilli sauce.

£7.50

9. Sweetcorn Cakes

Lightly spiced sweetcorn, made into cakes and served with sweet chilli sauce. 

£7.50

10. Crispy Aromatic Duck

Tender duck served with hoi sin sauce, spring onion & cucumber with pancakes.

1/4 Duck – £11.50
1/2 Duck – £19.50

11. Mixed Starter (min 2)

Selection of Chef starters, including chicken satay, vegetable spring rolls, prawn tempura, dim sum & duck spring rolls. Vegetarian option available.

£9.00 per person

12. Spicy Prawn Crackers

£3.50

Soups

20. Tom Yam (Hot & Sour Soup)

Hot & Sour soup flavoured with lemon grass, lime leaves, lemon juice, mushrooms & onions.


Vegetable – £7.50
Chicken – £8.50
Prawn – £9.50

21. Tom Kha (Coconut Soup)

Hot & Sour Coconut soup, flavoured with lemon grass, lime leaves, lemon juice, mushrooms & onions.


Vegetable – £7.50
Chicken – £8.50
Prawn – £9.50

Salads

22. Som Tom (Papaya)

Tender duck served with hoi sin sauce, spring onion & cucumber with pancakes.


£9.50

23. Yam Nua (Spicy Beef)

Slices of tender beef cooked to medium together with spicy Thai sauce with red onions and tomatoes.

£10.50

24. Yam Talay (Mixed Seafood)

Mixed seafood (king prawns, squid & mussels) cooked with vegetables & special spicy thai sauce.


£11.50

Country Dishes

25. Poh Taek

Seafood hot & spicy soup for 2 people.

King prawns, squid and mussels) flavoured with fresh spicy thai herbs & lemon juice


£13.50

26. Gaeng-Pha

Jungle Curry

Chicken with vegetables, fresh thai herbs in spicy red curry.

£15.50

27. Weeping Tiger

Char-grilled beef steak, topped with chef special spicy sauce.


£16.50

28. Gaeng-Phed-Ped Yang

Roast Duck cooked with lychee, tomato, pineapple, peppers in coconut milk and thai red curry.

£16.50

29. Ped Kra-Poaw (Jungle Duck)

Roast duck topped with stir fried green beans, onions, peppers, thai herbs and chilli sauce.

£16.50

Thai Curries

30. Green Curry

Green curry paste cooked in coconut milk, bamboo shoot, courgette, green beans, peppers and thai basil.


Vegetable – £10.50
Chicken – £13.50
Beef – £14.50
Prawn – £14.50

31. Red Curry

Red curry paste cooked in coconut milk, bamboo shoots, courgette, peppers, green beans and Thai basil.


Vegetable – £10.50
Chicken – £13.50
Beef – £14.50
Prawn – £14.50

32. Panang Curry

Special red curry paste cooked in coconut cream with lime leaves and peppers.


Vegetable – £10.50
Chicken – £13.50
Beef – £14.50
Prawn – £14.50

33. Massaman Curry

Massaman curry paste cooked in coconut milk, potato and onions with slightly sour taste topped with cashew nuts and crispy onions.

Vegetable – £10.50
Chicken – £13.50
Beef – £14.50
Prawn – £14.50

Stir Fry

40. Pad Nam Man-Hoi

(Oyster Sauce)

Stir fried with carrot, broccoli, mushroom, peppers and spring onions in oyster sauce.

Vegetable – £10.50
Chicken – £13.50
Beef – £14.50
Prawn – £14.50

41. Pad Med Ma-Moug

Cashew Nut

Deep fried with cashew nuts, onions, mushrooms, peppers and spring onions in sweet soya sauce.

Vegetable – £10.50
Chicken – £13.50
Beef – £14.50
Prawn – £14.50

42. Pad Tou Geay

Black Bean Sauce 

Stir fried in black bean sauce with peppers and onions.

Vegetable – £10.50
Chicken – £13.50
Beef – £14.50
Prawn – £14.50

43. Pad Prew Wan

Sweet & Sour

Stir fried with carrot, onions, pineapple, peppers, spring onions and tomatoes in a sweet & sour sauce.

Vegetable – £10.50
Chicken – £13.50
Beef – £14.50
Prawn – £14.50

44. Pad Kra-Poaw

Chillies & Hot Basil

Stir fried with green beans, peppers, onions and Thai fresh basil in Thai chilli sauce.

Vegetable – £10.50
Chicken – £13.50
Beef – £14.50
Prawn – £14.50

45. Phad Khing

Ginger Sauce

Stir fried with fresh ginger, garlic, mushrooms, onions,spring onions and peppers in oyster sauce.

Vegetable – £10.50
Chicken – £13.50
Beef – £14.50
Prawn – £14.50

46. Phad Gratium

Garlic & Pepper Sauce

Stir fried garlic, onions, crushed black pepper, peppers in fresh coriander sauce.

Vegetable – £10.50
Chicken – £13.50
Beef – £14.50
Prawn – £14.50

Chef Specials

50. Ped Ma-Kham

(Tamarind Duck)

Roast duck with exotic tamarind sauce, topped with crispy onions and cashew nuts.

£16.50

51. Ped Prew Wan

(Sweet & Sour Duck)

Roast duck, stir fried with peppers, onions, spring onions and pineapples in sweet and sour sauce.

£16.50

52. Moo-Krob Kra Poaw

Crispy roast pork, stir fried with fresh garlic, green beans, onions, peppers, chilli and basil.

£16.50

53. Lamb Shank

Tender braised lamb shank with massaman curry sauce, potatoes and onions, topped with cashew nuts & crispy onions.

£16.50

54. Chu Chi Gung

Large king prawns with aromatic red curry, coconut cream and peppers

£16.50

55. Gai Avacado

(Chicken with Avocado)

Deep fried chicken breast, topped with sweet chilli sauce, cube onions, cube peppers and avocado.

£16.50

56. Nua Kra Chai

Grilled beef steak topped with red curry, fresh thai herbs, sweet basil leaves, cube onions and cube peppers.

£16.50

57. Rivermoon Prawn

Deep fried king prawns with exotic tamarind sauce, topped with fried onions & cashew nuts.

£16.50

Seafood Dishes

60. Seafood Chilli Oil

Stir fried mixed seafood, cooked with chilli oil, onions and celery.

£16.50

61. Tamarind Fish

Crispy fillet of tilapia, with tamarind sauce, topped with crispy onions and cashew nuts.

£16.50

62. King Prawns

Stir fried large king prawns, with fresh onions and peppers in ginger sauce.

£16.50

63. Three Flavoured Fish

Deep fried fillet of tilapia topped with sweet chilli sauce, cube onions, cube peppers.

£16.50

64. Grilled King Prawns

Large king prawns grilled with butter. Peppers and onions base.

.

£16.50

Rice & Noodles

70. Siam Fried Rice

Stir fried rice with egg, onions & cashew nuts.

Vegetable – £10.50
Chicken – £11.50
Beef – £12.50
Prawn – £13.50

71. Bangkok Fried Rice

Spicy fried rice with chillies, cube onion, egg and fresh thai herbs.

Vegetable – £10.50
Chicken – £11.50
Beef – £12.50
Prawn – £13.50

72. Pad Thai

Fried rice noodles with bean sprouts, egg and ground peanut.

Vegetable – £10.50
Chicken – £11.50
Beef – £12.50
Prawn – £13.50

73. Singapore Noodles

Stir fried vermicelli noodles with egg, beansprouts, carrot and spring onions.

Vegetable – £10.50
Chicken – £11.50
Beef – £12.50
Prawn – £13.50

74. Drunken Noodles

Stir fried noodles with egg, chillies, hot basil, tomatoes, onions, bamboo shoots, courgette, peppers.

Vegetable – £10.50
Chicken – £11.50
Beef – £12.50
Prawn – £13.50

75. Chow Mein

Stir fried egg noodles with beansprouts, carrot and spring onions in a chinese sauce.

Vegetable – £10.50
Chicken – £11.50
Beef – £12.50
Prawn – £13.50

80. Steamed Rice

 

£3.00

81. Egg Fried Rice

£3.50

82. Coconut Rice

£3.50

83. Sticky Rice

£3.50

84. Plain Noodles

£4.50

85. Steamed Vegetables

£5.50

86. Phad Phak Ruam

£6.50

Set Menu A

For 2 People (£28.95per person) 
– Eat in Only

Starter

Mixed Starter: Vegetable Spring Rolls, Chicken Satay, Dim Sum, Prawn Tempura

Main Dishes

River Moon Prawn
Massaman Curry Chicken
Beef in Black Bean Sauce
Steamed Rice

Dessert

Vanilla ice cream serve with warm waffle and topped with chocolate sauce

Set Menu B

For 2 People (£28.95per person) 
– Eat in Only

Starter

1/4 Crispy Aromatic Duck served with pancakes

Main Dishes

Moo Krob Kra Poaw
Panang Curry Chicken
Pad Thai vegetable and tofu
Steamed Rice

Dessert

Vanilla ice cream serve with warm waffle and topped with chocolate sauce

Set Menu C

For 4 People (£31.95per person) 
– Eat in Only

Starter

Mixed Starter: Spring rolls, chicken satay, dim sum, prawn tempura, prawn crackers

Main Dishes

Thai Red or green chicken curry
Roast duck with soya sauce
Three flavoured fish
Prawn Pad Thai
Steamed Rice

Dessert

Vanilla ice cream with lychee or Banana spring rolls